Mediterranean Collection
Nutritional Information
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Artichoke with
Roasted Garlic Pesto
6 oz. |
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Ingredients:
Artichoke hearts, Pure olive oil, Artichoke puree,
Parmesan cheese, Romano cheese, Roasted Garlic,
Lemon juice, Red & green bell peppers, Herbs and
spices, Salt.
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Balsamic Fennel
Mushroom Antipasto
6 oz.
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Ingredients:
Fresh mushrooms, Tomatoes, Onions, Balsamic vinegar,
Extra virgin olive oil, Garlic, Fennel seed, Lemon
juice, Modified food starch, Herbs.
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Ingredients:
Fresh basil, Pure olive oil, Parmesan & Romano
cheeses, Fresh garlic, Water, Walnuts, Fresh
parsley, Salt, Lemon juice concentrate, Spices &
natural flavors, Lactic acid.
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Olive & Black Fig
Tapenade
6 oz.
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Ingredients:
Kalamata olives, Mission figs, Water, Brandy, Extra
virgin olive oil, Lemon juice, Capers, Dijon mustard.
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Olive & Sundried
Tomato Pesto
6 oz.
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Ingredients:
Sundried tomatoes, Kalamata olives, Extra virgin
olive oil, Fresh garlic, Parsley, Lemon juice,
Herbs.
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Sicilian Eggplant
Caponata
6 oz.
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Ingredients:
Fresh eggplant, Tomatoes, Onions, Balsamic vinegar,
Red bell peppers, Black olives, Extra virgin olive
oil, Garlic, Capers, Herbs. |
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